Building a Flat Lay in Food Photography: A Step-by-Step Guide
- Kamil Al Hinai

- Jul 14
- 3 min read
Updated: Sep 4
The Art of Flat Lay Photography
Creating a stunning flat lay in food photography, like the image above, involves more than just placing vegetables on a table and taking a picture. It requires a harmonious blend of visual storytelling, colour theory, composition, and meticulous preparation. This article provides a behind-the-scenes look at the process involved in crafting an image like this one.
1. The Concept: Celebrating Seasonal Beauty

The journey begins with a theme: Spring’s bounty. The aim is to highlight fresh, seasonal produce that is vibrant and full of life. The arrangement should evoke feelings of renewal and growth. For this image, artichokes, heirloom tomatoes, snap peas, asparagus, and fennel fronds were chosen not only for their seasonal relevance but also for their diverse shapes and hues.
Before photographing, I sketched a rough layout. A simple, neutral background was selected to allow the colours and textures of the vegetables to pop without distraction.










Comments